Gin Mint Smash

Demerara Syrup Gin

2 oz gin
1 oz fresh lemon juice
.75 oz RAFT Demerara Syrup
10 mint leaves
Mint sprig for garnish

Muddle mint leaves with lemon juice and demerara syrup. Add ice and gin and shake. Strain into a tumbler with ice. Garnish with a mint sprig.

This drink is just as tasty with fresh basil, tarragon, thyme, or even cilantro.

Also in Recipes

Averna Spritz

Amaro Averna Grapefruit Bitters

2 oz Averna
3 oz soda water
3-4 dashes RAFT Grapefruit Bitters

Smoky Hot Cider

Aromatic Bitters Smoked Tea Vanilla

1.5 oz whiskey
.25 oz RAFT Smoked Tea Vanilla Syrup
4-6 dashes RAFT Aromatic Bitters
3 oz hot cider

Cranberry Spice Punch

cranberry five spice Orange Bitters Rum Vodka whiskey

1.5 oz Vodka, Rum, or Whiskey
1 oz RAFT Cranberry Five Spice Syrup
1 oz pear juice
6 dashes RAFT Orange Bitters
3 oz Soda water

Gin Mint Smash

Also in Recipes

Averna Spritz

Smoky Hot Cider

Cranberry Spice Punch

Categories